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教育部委托研究计画 计画执行:国立台湾大学图书馆
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显示项目 702911-702920 / 2348487 (共234849页)
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每页显示[10|25|50]项目
| 國立臺灣科技大學 |
2001 |
Quality evaluation of geometric tolerance regions in form and location
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Wang, F. K. ; Hubele, N. F. |
| 國立臺灣大學 |
2010-04 |
Quality Evaluation of Product Reviews Using an Information Quality Framework
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Chen, Chien Chin; Tseng, You-De |
| 國立臺灣大學 |
2011 |
Quality Evaluation of Product Reviews Using an Information Quality Framework
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Chen, Chien-Chin; Tseng, You-De |
| 國立臺灣大學 |
2011-03 |
Quality Evaluation of Product Reviews Using an Information Quality Framework
|
Chen, Chien Chin; Tseng, You-De |
| 臺大學術典藏 |
2018-09-10T08:38:37Z |
Quality evaluation of product reviews using an information quality framework
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Chen, C.C.;Tseng, Y.-D.;Witton-Davies, G; Chen, C.C.; Tseng, Y.-D.; Witton-Davies, G; CHIEN CHIN CHEN |
| 朝陽科技大學 |
2021-08 |
Quality Evaluation of the General Domain Chinese Dialogue Generation Models with a BLEURT-based Model
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Wu, Shih-Hung; Yeh, Chun-Yu; 吳世弘 |
| 國立臺灣科技大學 |
1999 |
Quality Evaluation Using Geometric Distance Approach
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Wang, F. K. ; Hubele, N. F. |
| 國立交通大學 |
2020-10-05T02:00:31Z |
Quality Evaluation via PPG on the AVFs of Hemodialysis Patients Based on Both Blood Flow Volume and Degree of Stenosis
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Chiang, Pei-Yu; Chao, Paul C. -P.; Tu, Tse-Yi; Kao, Yung-Hua; Yang, Chih-Yu; Tamg, Der-Chemg; Wey, Chin-Long; Duc Huy Nguyen |
| 南台科技大學 |
2021-03 |
Quality Evaluation, Storage Stability, and Sensory Characteristics of Wheat Noodles Incorporated with Isomaltodextrin
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Da-Wei Huang;Yung-Jia Chan;Yuan-Chao Huang;Ya-Ju Chang;Jen-Chieh Tsai;Amanda Tresiliana Mulio;Zong-Ru Wu;Ya-Wen Hou;Wen-Chien Lu;Po-Hsien Li |
| 元智大學 |
Feb-15 |
Quality excellence in Taiwan: theories and practicesi
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Jens J. Dahlgaard; Su Mi Dahlgaard-Park; Chen C.-K. |
显示项目 702911-702920 / 2348487 (共234849页)
<< < 70287 70288 70289 70290 70291 70292 70293 70294 70295 70296 > >>
每页显示[10|25|50]项目
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