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教育部委託研究計畫 計畫執行:國立臺灣大學圖書館
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顯示項目 193476-193485 / 2348487 (共234849頁) << < 19343 19344 19345 19346 19347 19348 19349 19350 19351 19352 > >> 每頁顯示[10|25|50]項目
| 嘉南藥理大學 |
2010-11 |
Antioxidant and antimelanogenic properties of rosmarinic acid methyl ester from Origanum vulgare
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Hsiou-Yu Dinga; Tzung-Han Choub; Chia-Hua Liang |
| 元培科技大學 |
2016-01 |
Antioxidant and antimicrobial activities of commercial rice wine extracts of Taiwanese Allium fistulosum
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詹鴻得(Chan, Hung-Teh) |
| 義守大學 |
2015-02 |
Antioxidant and antimicrobial activities of the extracts from Sophora flavescens
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Jyh-Ferng Yang;Cheng-Hong Yang;Chi-Chun Wu;Li-Yeh Chuang |
| 義守大學 |
2013-10 |
Antioxidant and antimicrobial activities of the extracts of Sophora flavescens
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Cheng-Hong Yang;Chi-Chun Wu;Li-Yeh Chuang |
| 元培科技大學 |
2007-07-27 |
Antioxidant and antimicrobial activity of Cinnamomum cassia, Curcuma longa and Coptidis rhizoma
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Jang, Hung-Der;Chang Ku-Shang; Hsu Chuan-Liang; Chang Yi-Huang |
| 國立臺灣大學 |
2008 |
Antioxidant and Antimicrobial Activity of Zingiberaceae Plants in Taiwan
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Chang, Tsu-Liang; Chen, I-Nan; Ng, Chang-Chai; Wang, Chung-Yi; Chang, Chen-Chin; Shyu, Yuan-Tay |
| 國立臺灣大學 |
2008-03 |
Antioxidant and Antimicrobial activity of Zingiberaceae plants in Taiwan
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Chen, I-Nan; Chang, C. C.; Ng, C. C.; Wang, C. Y.; Shyu, Y. T.; Chang, T. L. |
| 中國醫藥大學 |
2003-08 |
Antioxidant and antimicrobial effects of four garlic-derived organosulfur compounds in ground beef
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殷梅津(YIN, MEI-CHIN)* |
| 輔英科技大學 |
2005-02-01 |
Antioxidant and Antiplatelet Effects of Dang-Gui-Shao-Yao-San on Human Blood Cells
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Shen, A.Y. ;Wang, T.S.;Huang, M.H., Liao, C.H.; Chen, S.J.; Lin, C.C. |
| 輔英科技大學 |
2005-12-01 |
Antioxidant and antiplatelet effects of dang-gui-shao-yao-san on human blood cells.
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Ai-Yu Shen;Trey-Shy Wang;Mei-Han Huang;Chang-Hui Liao;Sheue-Jiun Chen; Chun-Ching Lin |
顯示項目 193476-193485 / 2348487 (共234849頁) << < 19343 19344 19345 19346 19347 19348 19349 19350 19351 19352 > >> 每頁顯示[10|25|50]項目
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