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顯示項目 702861-702870 / 2348487 (共234849頁)
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機構 日期 題名 作者
臺大學術典藏 2020-02-27T09:39:24Z Quality changes in high hydrostatic pressure and thermal pasteurized grapefruit juice during cold storage Wang, Chung-Yi;Wang, Yi-Ting;Wu, Sz-Jie;Shyu, Yuan-Tay; Wang, Chung-Yi; Wang, Yi-Ting; Wu, Sz-Jie; Shyu, Yuan-Tay; CHUN-TA WU
臺大學術典藏 2020-02-27T09:39:44Z Quality changes in high hydrostatic pressure and thermal pasteurized grapefruit juice during cold storage Wang, Chung-Yi;Wang, Yi-Ting;Wu, Sz-Jie;Shyu, Yuan-Tay; Wang, Chung-Yi; Wang, Yi-Ting; Wu, Sz-Jie; Shyu, Yuan-Tay; SZ-JIE WU
臺大學術典藏 2020-02-27T09:39:50Z Quality changes in high hydrostatic pressure and thermal pasteurized grapefruit juice during cold storage Wang, Chung-Yi;Wang, Yi-Ting;Wu, Sz-Jie;Shyu, Yuan-Tay; Wang, Chung-Yi; Wang, Yi-Ting; Wu, Sz-Jie; Shyu, Yuan-Tay; YUAN-TAY SHYU
國立臺灣大學 2006 QUALITY COMPETITION AMONG HOSPITALS: THE EFFECTS OF PERCEIVED QUALITY AND PERCEIVED EXPENSIVENESS ON HEALTH CARE CONSUMERS CHENG, SHOU-HSIA; WEI, YU-JUNG; CHANG, HONG-JEN; 鄭守夏; 魏玉容; 張鴻仁
臺大學術典藏 2006 Quality competition among hospitals: The effects of perceived quality and perceived expensiveness on health care consumers Cheng, S.-H.;Wei, Y.-J.;Chang, H.-J.; SHOU-HSIA CHENG
臺大學術典藏 2022-04-01T05:42:26Z Quality competition among hospitals: The effects of perceived quality and perceived expensiveness on health care consumers SHOU-HSIA CHENG; Wei Y.-J.; Chang H.-J.
國立臺灣大學 2005-07 Quality Competition Among Hospitals: The Effects of Perceived Quality and Perceived Expensiveness on Healthcare Consumers Cheng SH, Wei YJ
國立臺灣科技大學 2007 Quality compressed steganography using hidden referenced halftoning Guo J.-M.; Chen J.-H.
亞洲大學 2003 Quality control and peak finding for proteomics data collected from nipple aspirate fluid by surface-enhanced laser desorption and ionization Coombes, K. R.;Fritsche, H. A. ;Clarke, C.;Chen, J.-N.;Baggerly, K. A.;Morris, J. S.;Xia, L.-C.;Mien-Chie Hung;Kuerer, H. M.
國立臺灣科技大學 1998 Quality Control for Products under Free-repair Warranty Yeh, Ruey-Huei; Lo, Hui-Chiung

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