| 國家衛生研究院 |
2015-10 |
Vitamin D, its determinants, and physical performances in the healthy aging longitudinal study in Taiwan (HALST)
|
Chuang, SC;Chen, HL;Chang, HY;Lee, MM;Tseng, WT;Wu, IC;Hsu, CC;Liu, K;Hsiung, CA |
| 國立交通大學 |
2019-04-03T06:44:08Z |
Vitamin D-3 Reduces Tissue Damage and Oxidative Stress Caused by Exhaustive Exercise
|
Ke, Chun-Yen; Yang, Fwu-Lin; Wu, Wen-Tien; Chung, Chen-Han; Lee, Ru-Ping; Yang, Wan-Ting; Subeq, Yi-Maun; Liao, Kuang-Wen |
| 國立成功大學 |
2018-07-01 |
Vitamin D-binding Protein Enhances Epithelial Ovarian Cancer Progression by Regulating the Insulin-like Growth Factor-1/Akt Pathway and Vitamin D Receptor
|
黃于芳; Huang, Yu-Fang; Wu, Yi-Hui;Cheng, Wen-Fang;Peng, Shu-Ling;Shen, Wan-Lin;Chou, Cheng-Yang |
| 國立成功大學 |
2018-07-1 |
Vitamin D-Binding Protein Enhances Epithelial Ovarian Cancer Progression by Regulating the Insulin-like Growth Factor-1/Akt Pathway and Vitamin D Receptor Transcription
|
Huang;Yu-Fang;Wu;Hui;Cheng;Wen-Fang;Peng;Shu-Ling;Shen;Wan-Lin;Chou;Cheng-Yang |
| 臺大學術典藏 |
2020-02-14T02:49:39Z |
Vitamin D-Vbinding protein enhances epithelial ovarian cancer progression by regulating the insulin-like growth factor-1/akt pathway and Vitamin D receptor transcription
|
Huang Y.-F.;Wu Y.-H.;Wen-Fang Cheng;Peng S.-L.;Shen W.-L.;Chou C.-Y.; Huang Y.-F.; Wu Y.-H.; WEN-FANG CHENG; Peng S.-L.; Shen W.-L.; Chou C.-Y. |
| 亞洲大學 |
2015-04 |
Vitamin D2 content and antioxidant properties of fruit body and mycelia of edible mushrooms by UV-B irradiation
|
林駿憑;LIN, CHUN-PING |
| 亞洲大學 |
2015-03 |
Vitamin D2 content and antioxidant properties of fruit body and mycelia of edible mushrooms by UV-B irradiation
|
Tsai, 蔡淑瑤 Shu-Yao |
| 亞洲大學 |
2015-04 |
Vitamin D2 content and antioxidant properties of fruit body and mycelia of edible mushrooms by UV-B irradiation
|
林駿憑 LIN, CHUN-PING |
| 亞洲大學 |
201504 |
Vitamin D2 content and antioxidant properties of fruit body and mycelia of edible mushrooms by UV-B irradiation
|
林駿憑(LIN, CHUN-PING) |
| 亞洲大學 |
201503 |
Vitamin D2 content and antioxidant properties of fruit body and mycelia of edible mushrooms by UV-B irradiation
|
Tsai), 蔡淑瑤(Shu-Yao |
| 亞洲大學 |
2015-03 |
Vitamin D2 content and antioxidant properties of fruit body and mycelia of edible mushrooms by UV-B irradiation
|
蔡淑瑤;Tsai, Shu-Yao |
| 亞洲大學 |
2015-04 |
Vitamin D2 content and antioxidant properties of fruit body and mycelia of edible mushrooms by UV-B irradiation
|
林駿憑；LIN, CHUN-PING |
| 亞洲大學 |
2015-03 |
Vitamin D2 content and antioxidant properties of fruit body and mycelia of edible mushrooms by UV-B irradiation
|
Tsai, 蔡淑瑤；Shu-Yao |
| 亞洲大學 |
2015-04 |
Vitamin D2 content and antioxidant properties of fruit body and mycelia of edible mushrooms by UV-B irradiation
|
林駿憑(LIN, CHUN-PING) |
| 亞洲大學 |
2015-03 |
Vitamin D2 content and antioxidant properties of fruit body and mycelia of edible mushrooms by UV-B irradiation
|
Tsai), 蔡淑瑤(Shu-Yao |
| 臺大學術典藏 |
2022-02-10T06:09:41Z |
Vitamin D3 decreases TNF-α-induced inflammation in lung epithelial cells through a reduction in mitochondrial fission and mitophagy
|
Chen, Yu-Chen; Sung, Hsin-Ching; Chuang, Tzu-Yi; Lai, Tsai-Chun; Lee, Tzu-Lin; Lee, Chiang-Wen; Lee, I-Ta; YUH-LIEN CHEN |
| 嘉南藥理大學 |
2016 |
Vitamin D3 Intake Dose and Common Cancer: A Population-Based Case Control Study in a Chinese Population
|
Leung, Henry W. C.; Muo, Chih-Hsin; Liu, Chung-Feng; Chan, Agnes L. F. |
| 國立中山大學 |
2004 |
Vitamin D3 receptor/Sp1 complex is required for the induction of p27Kip1 expression by vitamin D3
|
Y.C. Huang;J.Y. Chen;W.C. Hung |
| 亞洲大學 |
2012-05 |
Vitamin D3-Inducible Mesenchymal Stem Cell-Based Delivery of Conditionally Replicating Adenoviruses Effectively Targets Renal Cell Carcinoma and Inhibits Tumor Growth
|
謝嘉玲;Hsieh, Chia-Ling |
| 中國醫藥大學 |
2012-05 |
Vitamin D3-Inducible Mesenchymal Stem Cell-Based Delivery of Conditionally Replicating Adenoviruses Effectively Targets Renal Cell Carcinoma and Inhibits Tumor Growth
|
蕭琬琦(Wan-Chi Hsiao);宋賢穎(Shian-Ying Sung);廖佳慧;吳錫金(Wu,Hsi-Chin);謝嘉玲(Chia-Ling Hsieh)* |
| 國立中山大學 |
2006-07-21 |
Vitamin D3接受器SUMOylation對其基因轉錄活性的影響
|
蔡念桂 |
| 臺大學術典藏 |
2021-08-21T23:59:37Z |
Vitamin D3 decreases TNF-α-induced inflammation in lung epithelial cells through a reduction in mitochondrial fission and mitophagy
|
Chen, Yu Chen; Sung, Hsin Ching; Chuang, Tzu Yi; Lai, Tsai Chun; Lee, Tzu Lin; Lee, Chiang Wen; Lee, I. Ta; YUH-LIEN CHEN |
| 國立成功大學 |
2018 |
Vitamin D–binding protein enhances epithelial ovarian cancer progression by regulating the insulin-like growth factor-1/akt pathway and Vitamin D receptor transcription
|
Huang, Y.-F.;Wu, Y.-H.;Cheng, W.-F.;Peng, S.-L.;Shen, W.-L.;Chou, Chou C.-Y. |
| 臺大學術典藏 |
2020-02-06T05:21:49Z |
Vitamin D�Vbinding protein enhances epithelial ovarian cancer progression by regulating the insulin-like growth factor-1/akt pathway and Vitamin D receptor transcription
|
Chou C.-Y.;Shen W.-L.;Peng S.-L.;WEN-FANG CHENG;Wu Y.-H.;Huang Y.-F.; Huang Y.-F.; Wu Y.-H.; WEN-FANG CHENG; Peng S.-L.; Shen W.-L.; Chou C.-Y.; Huang Y.-F.; Wu Y.-H.; WEN-FANG CHENG; Peng S.-L.; Shen W.-L.; Chou C.-Y. |
| 亞洲大學 |
2018-01 |
Vitamin E ;α tocopherol; ameliorates aristolochic acid induced renal tubular epithelial cell death by attenuating oxidative stress and caspase 3 activation.
|
TK, Wu;TK, Wu;YR, Pan;YR, Pan;CW, Wei;CW, Wei;余永倫* |
