|
English
|
正體中文
|
简体中文
|
總筆數 :0
|
|
造訪人次 :
52533986
線上人數 :
850
教育部委託研究計畫 計畫執行:國立臺灣大學圖書館
|
|
|
顯示項目 193841-193850 / 2348570 (共234857頁) << < 19380 19381 19382 19383 19384 19385 19386 19387 19388 19389 > >> 每頁顯示[10|25|50]項目
| 臺大學術典藏 |
2018-09-10T06:25:45Z |
Antioxidative effects of 6-methoxysorigenin and its derivatives from Rhamnus nakaharai
|
Ng, L.-T.;Lin, C.-C.;Lu, C.-M.; Ng, L.-T.; Lin, C.-C.; Lu, C.-M.; LEAN-TEIK HUANG |
| 臺北醫學大學 |
2005 |
Antioxidative Effects of Tetramethylpyrazine on Acute Ethanol-induced lipid peroxidation.
|
林松洲; Liu CF; Lin CH; Chen CF; Huang TC; Lin SC; |
| 國立臺北護理健康大學 |
2005 |
Antioxidative effects of tetramethylpyrazine on ethanol-induced lipid peroxidaion
|
劉吉豐; Liu, Chi-Feng;Lin, Chia-Hsien;Chen, Chin-Fa;Huang, Tian-Chyuan;Lin, Song-Chow |
| 衛生福利部國家中醫藥研究所 |
2011 |
Antioxidative flavonol glucuronides and anti-HBsAg flavonol from Rotala rotundifolia
|
Zhang, Li-Jie; Yeh, Sheau-Farn; Yu, Ya-Ten; Kuo, Li-Ming Yang; Kuo, Yao-Haur |
| 臺大學術典藏 |
2018-09-10T09:17:55Z |
Antioxidative lignans from phytochemical extract of Calocedrus formosana Florin
|
Yen, P. L. and Wu, C. L. and Chang, S. T. and Huang, S. L. and Chang, H. T.; SHANG-TZEN CHANG |
| 國立臺北護理健康大學 |
2004 |
Antioxidative natural product protect against econazole-induced liver injuries
|
劉吉豐; Liu, Chi-Feng;Lin, Chia-Hsien;Lin, Chun-Ching;Lin, Yun-Ho;Chen, Chin-Fa;Lin, Chao-Kuang;Lin, Song-Chow |
| 臺北醫學大學 |
2009 |
Antioxidative natural product protect against econazole-induced liver injuries
|
林永和; Liu CF; Lin CH; Lin CC; Lin YH; Chen CF; Lin CK; Lin SC |
| 臺北醫學大學 |
2004 |
Antioxidative natural product protect against econazole-induced liver injuries
|
林松洲; 劉吉豐; 林佳賢; 林俊清; 林永和; 陳金發; 林昭光; 林松洲; Liu CF; Lin CH; Lin CC; Lin YH; Chen CF; Lin CK; Lin SC |
| 臺北醫學大學 |
2004 |
Antioxidative natural product protect against econazole-induced liver injuries. .(196):87-93.
|
林永和; 劉吉豐(Liu CF); 林佳賢(Lin CH); 林俊清(Lin CC); 林永和(Lin YH); 陳金發(Chen CF); 林昭光(Lin CK); 林松洲(Lin SC) |
| 東方設計學院 |
2009-06 |
Antioxidative Properteies of Peptide Prepared from Tuna Cooking Juice Hydrolyzates with Orientase (Bacillus subtilis)
|
Hsu, Kuo-Chian; Lu, Geng-Hwang; Jao, Chia-Ling; 饒家麟; 盧更煌; (東方技術學院食品科技系) |
顯示項目 193841-193850 / 2348570 (共234857頁) << < 19380 19381 19382 19383 19384 19385 19386 19387 19388 19389 > >> 每頁顯示[10|25|50]項目
|